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August 25, 2005
Arriving in Hong Kong
(Day 187) "Where are you going after Hong Kong?" asked the lady from China Airlines checking me in.
"China or Taiwan."
"Do you have an onward ticket?"
I shook my head. I had only my one-way flight to Hong Kong. I prefer to buy my tickets as I go.
This seemed to cause her some concern, and she explained how it might be difficult to enter Hong Kong without proof of onward travel. She called over her supervisor and they discussed possibly having me sign a waiver before boarding the flight. This was all news to me. I was pretty sure though Hong Kong immigration wasn't so strict.
"Do you have a credit card?" she asked. This question I was able to answer in the affirmative. After some more discussion with her supervisor, they decided that it would be alright to give me my boarding pass. I went through Thailand immigration without a hitch, and at the designated time, boarded my plane to Hong Kong.
Entertained by an episode of The Simpsons on the TV and a decent inflight meal, the two and a half hour flight passed quickly. It was raining at our destination, and we endured quite a bit of turbulence during the descent, followed by a rather rough landing. As I thought, clearing immigration though was a breeze. They barely gave my passport a glance before stamping me a 90 day tourist visa.
Near baggage claim was a free phone from which I called my aunt from.
"[It's good to hear your voice,]" she told me (in mandarin), and gave me instructions on how to get to her home. "[It's really easy]", she told me. "[Just take the A41 bus to City One.]"
Almost everywhere in Hong Kong, messages are played in three different languages: Cantonese, Mandarin, and English. Being able to understand two out of the three, it shouldn't be difficult for me to get around. At the proper bus stop, my aunt was waiting for me with an umbrella.
"[See how easy it is?]" she said. "[When your grandma comes to the airport, even she can get here by herself.]"
I don't recall the last time I saw Aunt Ping, but it must've been at least four years. During which I've gotten a lot bigger. (Some would say a lot fatter.) In the five minute walk to her apartment, she kept saying how much I've grown. Upon arriving, I met my cousin, Mei Mei, who had returned from university in America for a couple weeks. I can't even begin to guess when the last time I saw her was.
"[Have you eaten yet?]" she asked, after I dropped my bags in the room they had vacated for me.
I wasn't dying of hunger yet, having eaten a bit on the plane, so we ended up taking dinner late. The three of us were joined my uncle at the restaurant, where, ironically, we had Thai and Vietnamese food.
"[Just watch him eat,]" Aunt Ping, who was familiar with my appetite, said to Mei Mei. "[He can clear the table,]"
Never one to disappoint, I did exactly that.
It feels as if I'm entering the third stage of my trip, Australia/New Zealand being the first, followed by southeast asia. With the exception of Indonesia, travelling in southeast asia was incredibly easy. For the next few days, I'll be making base in Hong Kong while I obtain my Chinese visa, and then it's off to explore the world's most populous country. Up til now, english has been understood by nearly every person I've encountered, whether it's tout, guesthouse owner, or tour guide. I really have no idea what to expect once I cross into mainland China. Will anyone speak english? Will they understand my mandarin? And most importantly... In the rural areas, how easy will it be to find internet access to update my blog?!
Thanks to everyone for their support and comments! Knowing people are reading keeps me motivated to continue the updates!
Posted by markyiin at August 25, 2005 04:00 AM
Comments
Hong Kong is kinda like singapore. I really dont think there's that much to do. Currently planning what I to see and where I want to go in china. Man, it's a big country, there's so much to see.
Ray: I had pictures of food in Hanoi. Unfortunately, I lost them when I lost my camera. The picture of the seafood looked like they would've turned out well.. too bad I won't be able to share. :( China is next, and then we'll see how much gas I have left in the tank. I'd like to return via europe to make it a full round the world trip, but if China proves too draining...
Posted by: markyiin at August 25, 2005 04:09 AM
Are you still going to Japan, Korea, Taiwan and other East Asia countries?
Posted by: Simon at August 25, 2005 09:51 AM
Hong Kong was great for the shopping and food. For yummy cheap dimsum with english menus you should visit Serenade resteraunt near the Star Ferry Harbow. It's not greasy like the dim sum here.
Posted by: Darlynne at August 25, 2005 11:58 AM
try to hit up russia, via china. or atleast the ex-republics like uzbekistan, tajikistan.
Posted by: igor at August 25, 2005 04:05 PM
remember when we visited hk and ate mcdonald's every day? lol, what a waste.
Posted by: mike at August 25, 2005 06:21 PM
Man, you must be getting exhausted by now but you're only on 200 days so you should go to Europe to call it traveling around the world.
I must imagine it would be more expensive in Europe.
Posted by: Anonymous at August 26, 2005 05:40 AM
Hey Mark, I can't believe your camera got stolen. Damn. That sucks. But hey, I guess that's just one of those things -- a peril to insert into your travel stories. Glad that you're okay though and still moving forward. I know I haven't commented in a while, but just thought I'd let you know that with or without pictures, I'm still reading up on you and your adventures. Anyway, my trip to Prague, Vienna, Budapest, and Berlin didn't fall through for October so I'm kinda bummed. But I am, currently attempting to hit up Belgium, Holland, Switzerland, and France. Still gotta work out the kinks and see what my travel agent has to say about it. I just wanna get out there and be able to have more stories of my own to tell. Anyway, enough about me -- keep on posting. =) -GEM
Posted by: GEM at August 26, 2005 06:11 AM